Dîners d’exception


SADYA: A traditional festive meal from Kerala & Tamil Nadu with an assortment of 15 to 20 items served on a banana leaf.

Sadya: Vegetarian €70 | Non vegetarian €80. Boisson à la carte.

To experience this culinary voyage together right here in Marseille, is an exquisite discovery of my native Kerala. And I get to live my south India vicariously through all of you!


DOSA

Dedicated to the quintessence of South Indian cuisine at Mama Spice. Discover the varieties & richness of this delicious dish we relish for breakfast. Personally, I would eat it morning, noon and night! A journey to my home from our table in Marseille.

MENU: €35 — €45 per person. Drinks à la carte.


CHAAT: Authentic Paani Puri, Tikki, Chole Batture, Dahi Bhalla, … made from scratch, just like in North India.

MENU: 4 course €55  |  5 course €65  |  Drinks à la carte.


PAST EVENTS

    • 02 September 2023 | Exhibition & sale — Ukrainian NGO ZHY-VA by Nadiia Lytovchenko.
    • 12 April 2023 | Launch Marseille chapter — Femmes en Mouvement, professional network of women in transport of goods, people & mobility.
    • 14 April 2023 | Exhibition & Sale — Jacqueline Schneider, Artist.
    • 17 March 2023 | Information session Club d’Affaire Marseille Prado.
    • 06 February 2023 | L’enjeu énergétique, soirée–causerie Marcelle Média.
    • 05 January 2023 | Exhibition & Sale — Cyril Delattre, Photographer, with the participation of Ludovic Deblois for the launch his new fiction “Inversion” followed by a talk about the future “horizon 2100”.
    • 11 June 2022 | Linogravures workshop with Maggie Oran.
    • 19 May 2022 | Exhibition & Sale — Maggie Oran.